Tag: Recipes
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5 Ways to Use Frozen Apples
Hi! Diana here!I’m so thrilled to be able to help Christa take her maternity leave without letting her blog just go un-updated for awhile! 🙂 Freezing your own fruit is a great way to save money: when you buy it in season, it’s much cheaper than any other time of the year. Having a stocked…
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Pumpkin Cream Cheese Muffins
“I’m so glad I live in a world where there are Octobers.” ~ Anne of Green Gables Aren’t you?! I know there are some die-hard summer lovers that hate saying goodbye to flip flops and pool days, but I keep looking around feeling my soul awakened with the changing weather, the embrace of routine, and…
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Making Meals After Baby {Pregnancy Series}
I know Friday was our last official day of the pregnancy series. But I thought it might be helpful if I shared a few things I’ve done to prepare for baby in the food arena. Consider it a “bonus” post. {ahem} One of the things that is hardest for me to get back to after…
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Fall Recipes
Ahhh…fall has arrived. And I, for one, am thrilled. This fall means cooler weather, windows opened, an increased desire for using my oven & baking, the ability to burn candles without getting hot just looking at the flame, and the quickly approaching birth of my baby. Yes, indeed. I’m thrilled. Because one of the best things…
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Funfetti Dip
I mentioned on Monday that I would share a recipe with you – one that I made during our large family vaca. Not only is this recipe tasty – it’s also insanely easy. 3 ingredients + 3 minutes kinda easy. That’s my kinda easy, folks! I pinned this recipe several months ago via Eat Yourself…
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Southwest Layered Salad
Because I apparently OD’ed on birthday cake and ice cream over the weekend… today I’m sharing a re-post for you from one of the very first posts ever posted here on Brown Sugar Toast. This is still one of my favorite recipes and comes in handy during those 4:45 moments when you’re asking yourself, “What’s…
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Refreshing Cold Drinks
It’s getting hot. I mean, I realize I live in the South. And I also realize it’s only the end of May. But you know – I’m also pregnant. And that makes things a bit hotter. During every. single. one. of my pregnancies, I have craved icy cold drinks. They don’t need to be high…
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6 Entrees to Add to Your Menu
Does your menu plan ever feel a bit stale? Or non-existent even? Here are 6 new recipes to freshen things up! The first & last one I’ve tried and loved. The middle 4 are all on my menu plan for next week. {So I’ll let you know how they measure up!} As always, these recipes…
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Best Brownies
You know my love for brownies. And I just found a recipe that is amazingly delish and not crazy hard. Don’t blame me for weight gain. I’ll take your extras so you don’t have to deal with that problem. Happy Friday. And may your weekend be filled with brownies.
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Split Second Cookies
I copied this recipe from my dear Grandma’s recipe box when I was a teenager. This recipe reminds me of precious times with my Grandma. But it’s also just downright tasty. Take a buttery shortbread cookie and fill it with your favorite jam or jelly. Delish. I don’t care for the storebought cookies…
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Top Pinterest Recipes
Some people knock others on Pinterest for pinning food. Me? I embrace it. Who cares that almost 25% of my pins are food-related? I mean, if my pinning food makes my husband a happier and better-fed man, so be it. And let’s not talk about how this could be accomplished without Pinterest because – it’s…
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Freezable Wild Rice Soup
Well, folks – it’s come to this. This is our last week for our “Fill Up Your Freezer” series. I hope you’ve enjoyed it! Here are the recipes I’ve shared so far: Freezable Pizza Dough Freezable Burritos Freezable Cookie Balls Freezable Pumpkin Rolls Freezable Muffins Today’s recipe was not supposed to be soup. But a friend shared…