Category: Side Dishes

  • Southwest Layered Salad

    Because I apparently OD’ed on birthday cake and ice cream over the weekend… today I’m sharing a re-post for you from one of the very first posts ever posted here on Brown Sugar Toast. This is still one of my favorite recipes and comes in handy during those 4:45 moments when you’re asking yourself, “What’s…

  • Freezable Wild Rice Soup

    Freezable Wild Rice Soup

    Well, folks – it’s come to this. This is our last week for our “Fill Up Your Freezer” series. I hope you’ve enjoyed it! Here are the recipes I’ve shared so far: Freezable Pizza Dough Freezable Burritos Freezable Cookie Balls Freezable Pumpkin Rolls Freezable Muffins Today’s recipe was not supposed to be soup. But a friend shared…

  • Granowenda :: The Best Chewy Granola

    My 2 year old, Anna Grace, has this thing about pronunciation. For example, her favorite princess is Cinderenda. Most people know her as Cinderella. One of her favorite snacks is granowenda – aka granola. This is our favorite granowenda recipe. It bakes up chewy, flavorful, and sweet but the only sweeteners in it are honey…

  • Shrimp & Avocado Salad

    Shrimp & Avocado Salad

    How many of you like using your oven in the summer? Not me! I don’ t like being hot unless there’s a big body of water nearby. That’s one of the reasons I love this salad. It qualifies as a good meal for my hubby because there’s meat on it. But it’s a good meal…

  • Green + Red = Healthy

    I bet you never learned that one in math class, did you? Allow me to explain: Green. Red. Put them together. Add a little of this. And there you have it, my friends. Green + Red = Healthy. I decided to make a homemade strawberry poppyseed dressing. I did not use a recipe. It turned…